Newsletter Archives

Our Lee Fish Product Spotlight is a biweekly email we send to our subscribers that highlights our valued suppliers and variety of products. Some information contained within these archives may have changed since they were first distributed. For the most current availability and product specs, reach out to your Lee Fish sales rep or contact us HERE.

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Australian prawns on plate

Aussie Prawns, New Caledonia Blue Prawns and Langoustine

Late October is the ideal time to start planning for the holidays. Don’t miss your…

California spiny lobster underwater in coral reef

California Spiny Lobster

A West Coast treasure—sourced from local fishermen, held in tanks, and shipped at peak freshness.

snapper fishing Leigh Fishery New Zealand

New Zealand Snapper

The finest New Zealand snapper available in North America, bar none.

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U.S. West Coast Catches

Superior quality domestics from Alaska to Southern California

Aqquua Grouper

AQQUUA Grouper

A unique, ASC-certified premium hybrid species bred for clean flavor, consistency, and performance

NZ cockles header

NZ Cockles

A cold-water alternative when N. American summer clams are feelin' summer's heat...

NZ Kaipara Oysters

NZ Coromandels & Kaipara Oysters

New Zealand's winter harvest signals peak season for two standout oysters for U.S. summer menus...

Australian saltwater barramundi plate size

Australian Saltwater Barramundi

A value-driven premium alternative to farmed Mediterranean branzino that doesn't sacrifice quality.

NZ Southern Bluefin Tuna Header

NZ Southern Bluefin Tuna

Strong relationships in New Zealand and high procurement volume for a full range of quality…

Lee Fish Easter Spotlight header

Seasonal Seafood for Spring

Easter and Mother's Day means stocking up on customer favorites...

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New Zealand Swordfish

A global favorite of superior quality, this sustainable catch is prized by chefs and consumers…

Yellowtail Haku Hiramasa feature header

Haku Hiramasa

An ultra-premium farmed yellowtail kingfish for gourmet retailers, fine dining restaurants, and higher-end casual eateries…