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PRODEMAR

Prodemar

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ABOUT

  • Found in fine dining restaurants.
  • Sustainably cultivation with land-based state-of-the-art Recirculating Aquaculture System (RAS) methods.
  • Prodemar’s fresh turbot received a Superior Taste Award, both in 2023 and 2024, from the International Taste Institute, which rated the product as ‘exceptional’ – with scores above 90% – in all five judging categories. The three-star award is the highest possible rating within this certification and Stolt Sea Farm is the first flatfish producer to receive it.

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