Yarra Valley Caviar
Premiere producer of 100% Australian Atlantic Salmon and Rainbow Trout Caviar.
ABOUT
Harvest Method
Farmed at the base of the Rubicon River in the Yarra Valley region of rural Victoria.
Product Sustainability
Product Highlights
- Found in casual to upscale restaurants and retailers looking for unique finishing touches.
- World-class sustainable growing techniques and ethical fish husbandry practices.
- Fish are milked for roe once per year, entirely by hand, for high-quality roe versus the roe being a by product of the meat.
- Products are packaged on site, without the use of any additives.
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