Ōra King Salmon
A unique breed of New Zealand King known for its unrivaled quality and sustainability, Ōra King is revered by Michelin star chefs and gourmands around the world.
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ABOUT
Harvest Method
Farmed in the clean and cold waters of New Zealand’s Marlborough Sounds.
Product Sustainability
Monterey Bay Aquarium Green ‘Best Choice’
MFA
Product Highlights
- Found in the best independent and upscale chain restaurants in North America.
- Widely considered the best salmon on the market today.
- Commonly referred to as the ‘Wagyu of the Sea’ for its succulence and striking marbled fat lines within its naturally bright orange flesh.
- Gill tagged during grading with the date of harvest and farm location for authenticity and traceability to the source.