Haku Hiramasa

A newer ultra-premium yellowtail entrant to the North American market.

ABOUT

Harvest Method

Farmed in Ruakaka, New Zealand using RAS with direct ocean water flow.

Product Sustainability

Monterey Bay Aquarium Green ‘Best Choice’

Product Highlights

Found in casual to upscale restaurants and retailers seeking the best in quality matched with sustainability.
Sashimi grade cousin to hamachi with less fat and a firmer bite.
Unique farm site; established pipelines to clean ocean water and farm reuse and treats 95-99% of the water used in production.
No antibiotics, GMOs, hormones or artificial coloring are used in feed.