Calvisius Caviar

The gold standard in aquaculture, specializing in raising pure sturgeon breeds.

ABOUT

Harvest Method

Farmed in northern Italy in an environment that is as close as possible to the sturgeons’ natural habitat.

Product Sustainability

Friends of the Sea

Product Highlights

Found in casual to upscale restaurants and retailers looking for a full range and traceable Caviar program.
Calvisius is both a farmer and producer and controls every aspect of the sturgeons’ lives.
Each type of caviar is meticulously hand-selected for its distinct flavor and texture profile, ensuring an unparalleled gourmet experience.
All Calvisius Caviar is processed in Calvisano, Italy. For US distribution it is hand-packed in New Jersey per order from 1.8k original tins into smaller units; and shipped for next-day delivery.