Ōra King Salmon
A unique breed of New Zealand King known for its unrivaled quality and sustainability, Ōra King is revered by Michelin star chefs and gourmands around the world.
ABOUT
Harvest Method
Farmed in the clean and cold waters of New Zealand’s Marlborough Sounds.
Product Sustainability
Monterey Bay Aquarium Green ‘Best Choice’
MFA
Product Highlights
- Found in the best independent and upscale chain restaurants in North America.
- Widely considered the best salmon on the market today.
- Commonly referred to as the ‘Wagyu of the Sea’ for its succulence and striking marbled fat lines within its naturally bright orange flesh.
- Gill tagged during grading with the date of harvest and farm location for authenticity and traceability to the source.